Communications Coordinator

Author

2014 Annual Report

  Click on the photo below to read the 2014 Annual Report

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Program Spotlight: Food Rescue

The Food and Drug Administration states that Americans waste $165 billion worth of food each year, with supermarkets wasting $15 billion worth of unsold fruits and vegetables alone. The Action Center is committed to rescuing perishable food items to provide nutritious and fresh food to struggling individuals and families. The Action Center fulfills this commitment […]

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Grub Club Food Drive

Sandy, a homeless student in Jeffco shared this story with the Action Center: “This morning, my best friend quietly whispered to me that her mom was tired of me staying on their couch. I’ve been staying with them for a couple weeks, but I guess I need to move on. I am not sure what […]

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Fall 2014 Newsletter

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